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Official name: Sauvignon DOC Friuli
Grapes: white grapes, 100% Sauvignon blanc
Harvest: manual harvest and selection of healty bunches
Vinification: vinification takes place at a temperature of 18°C. The wine is bottled 6 months after the harvest.
Alcohol content: 13% ABV
Primary aromas: yellow flowers, sage, mint, pepper
Tasting notes: straw-yellow colour. Delicate and aromatic scent. Smooth, dry and medium-bodied. Persistent finish.
Serving temperature: 8-10°C / 46-50°F